Your culinary journey begins in Skanstull, the southern gateway to Södermalm. Once an industrial area, it has evolved into a lively district where tradition meets modern city life. We stroll along Götgatan, a bustling street lined with boutiques, cafés, and local businesses. Our first stop is a family-run seafood shop with over 60 years of history, where we sample delicacies and learn about Sweden’s rich fishing traditions. As we move through trendy SoFo, we visit hand-picked restaurants and speciality shops offering everything from artisanal cheeses and cured meats to both traditional and modern Swedish dishes. Along the way, we explore the area’s history, culture, and culinary heritage. Our journey concludes at a renowned chocolate atelier, where handcrafted pralines, pastries, and cakes have been made for almost 30 years. We finish with a Swedish fika, enjoying handmade confections and rich hot chocolate—a sweet ending to our flavourful walk through Södermalm.